Pressure cooked meals

I would just like to say, 

That pressure cooked meals always taste the best. 

Im in the pressure cooker at the moment and I think I'm about 4 hours done. Not long now?! I'm hoping I'm scrumptious. 

But O Lord, your will, not mine.

 (FYI I made this. For my housemates. Salmon, asparagus, mushroom, zucchini pie. Because I'm like that now.) 

(Now, I don't think I'd give anything to be a 35 minute cooked pie. Ask me a month. 5 days ago even - I'd say contrary. But no, now, I want to offer my guests fragrants and textures and tastes that can only be cultivated in a long, slow processer.) 

To Him be the glory, power forever and ever, amen.